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An AI that handles webchat, phone and email while you're behind the bar. Opening hours, terrace, allergens, takeaway, reservations and deposits — the AI knows and replies in seconds, trained on your own knowledge base.

Hi! Do you still have a table for 4 on Friday around 7:00 PM?
Friday 7:00 PM, table 12 for 4 booked in Resengo. Confirmation sent ✓
Allergy info reservation #4821
Good afternoon, our guest has a nut allergy, can this be passed on?
Re: Allergy info reservation #4821
Noted on reservation #4821. Kitchen has been informed, table will be prepared nut-free. See you Friday!
Can I move my reservation from Saturday to 8:30 PM?
Reservation moved to Saturday 8:30 PM. New confirmation sent via WhatsApp ✓
06-23 45 67 89 · call 1 m 42 s · live transcript active
Reservation 6 people Saturday 8:00 PM confirmed via SMS to caller. Added to floor plan.
Quote business lunch, 18 ppl
Could you send a quote for a lunch on May 14, 18 people?
Re: Quote business lunch, 18 ppl
Quote May 14 (18 ppl, 3-course lunch) attached. Option held until next Friday.
Hi! Do you still have a table for 4 on Friday around 7:00 PM?
Friday 7:00 PM, table 12 for 4 booked in Resengo. Confirmation sent ✓
Allergy info reservation #4821
Good afternoon, our guest has a nut allergy, can this be passed on?
Re: Allergy info reservation #4821
Noted on reservation #4821. Kitchen has been informed, table will be prepared nut-free. See you Friday!
Can I move my reservation from Saturday to 8:30 PM?
Reservation moved to Saturday 8:30 PM. New confirmation sent via WhatsApp ✓
06-23 45 67 89 · call 1 m 42 s · live transcript active
Reservation 6 people Saturday 8:00 PM confirmed via SMS to caller. Added to floor plan.
Quote business lunch, 18 ppl
Could you send a quote for a lunch on May 14, 18 people?
Re: Quote business lunch, 18 ppl
Quote May 14 (18 ppl, 3-course lunch) attached. Option held until next Friday.
Award-winning innovation & trusted by
Sound familiar?
Cafés run leaner staffing than restaurants. Every minute on the phone = less time for guests at the bar.
"Are you open?" "Can I book the terrace?" — and 4 guests are waiting for their cappuccino behind you.
Guests on your site ask "do you have gluten-free?" or "can I book for 6?". Answer hours later = guest is elsewhere.
Summer terrace, public holiday, staff schedule – guests don't know and call. Same question twenty times a day.
Office of 12 at noon, coffee catering for an event – all emails that need a fast quote.

Proven technology
HorecaHub is built for hospitality — cafés and coffee bars included. The AI works alongside you while you pull espressos, replying in your tone on webchat, phone and email.
What it does
Webchat, phone and email — all answered by one AI in your voice, trained on your own knowledge base.
Answers webchat questions within seconds, even when the bar is packed.
Picks up the phone during the rush, answers hours and processes reservations.
Processes group requests and catering emails with time, headcount and dietary needs.
Trained on your menu, allergens and seasonal offering — replies exactly to your bar's reality.
Books reservations, holds groups on option and processes changes or cancellations automatically.
Requests and processes deposits for groups and catering — prevents no-shows without manual work.
Update once per season in your knowledge base, the AI uses it across all three channels.
Upload menu and info to your knowledge base, we configure the three channels — same-day live.
All conversation data stays in the EU and is not shared with third parties.
automate your support
hours saved per month
available for your guests
conversations per month
Restaurant Abel
"Great system! It takes a lot of work off our sales and reservations department by answering first-line queries and asking questions so that we immediately know what a request is about in the second line and have the information readily available."
